...We've had a few comments from the Northern contingent of our friends and family (which let's face it, is almost everyone), on what this she-crab stuff I'm obsessed with is. In a word, it's DELICIOUS. It's a cross between bisque (which I love) and chowder (which hello? of course I love), all made with yummy crab meat. Again, I don't know why I can't get it outside of South Carolina but it really upsets me.
The history of She-Crab
Southern Fare
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